Bulgarian Cocktail with 55% Chicken Meat

The 55% chicken meat sausage (Bulgarian cocktail) is a popular food product that originates from the Balkan region, particularly Bulgaria, and is produced and offered in Iran by the Bryan Gosht Amol company. This sausage, due to its small size, attractive shape, and pleasant taste, is an ideal option for serving at parties, as a snack, or alongside main dishes.

Ingredients

This product is made from the following ingredients:

• 55% chicken meat: The main ingredient that provides the product’s protein.
• Vegetable oil: For improving texture and taste.
• Gluten and starch: As fillers and structure improvers.

Features and Preparation Methods

The Bulgarian cocktail sausage is usually offered in two forms: cooked or semi-prepared, and can be prepared in various ways such as frying, steaming, or grilling. This flexibility in cooking makes it a practical option in the kitchen.

Packaging and Distribution

This sausage is available in various packages:

• 500-gram net
• 1000-gram net
• Vacuum-packed

You can purchase this product in person from the Bryan Gosht Amol product distribution stores.

Applications

The Bulgarian cocktail sausage, due to its pleasant taste and suitable size, can be used in various dishes:

• Bulgarian sausage stew
• Bulgarian sandwich
• Pizza
• Combined Iranian and foreign dishes

This product can be served hot or cold and enjoyed as a snack or part of a main meal.

Nutritional Value

The 55% chicken meat sausage is a source of protein, but due to its high fat and sodium content, it is recommended to consume it according to individual nutritional needs.

Conclusion

The 55% chicken meat sausage (Bulgarian cocktail), with its pleasant taste, ease of use, and variety in cooking methods, is one of the most popular types of sausages in modern and traditional cooking. This product is an excellent choice not only for everyday meals but also for parties and special occasions.