Vegetarian Cold Cut by Beryon

The Vegetarian Cold Cut by Beryon is an innovative and healthy product from Beryan Gosht Amol Company, exclusively designed for vegetarians, vegans, and individuals seeking to reduce meat consumption and adopt a healthier diet. Crafted with high-quality plant-based ingredients such as isolated soy protein, fresh mushrooms, and a balanced blend of natural spices, this cold cut offers a mild flavor, soft and cohesive texture, and a delightful aroma, making it a nutritious and tasty alternative to meat-based cold cuts. Produced with strict adherence to high sanitary standards, its quality and health safety are guaranteed, making it suitable for home use, restaurants, and catering services.

Ingredients

• Isolated Soy Protein: The primary source of plant-based protein to meet nutritional needs and create a texture similar to meat products.
• Fresh Mushrooms: Adds rich flavor and high nutritional value with a delightful texture.
• Liquid Soy Oil: For tenderness and flavor enhancement.
• Wheat Flour and Starch: To create a cohesive texture and product strength.
• Natural Spices and Refined Salt: For mild and balanced flavoring.
• Plant-Based Fibers and Permitted Stabilizers: To maintain quality and cohesion within health standards.

Key Features

• Soft and Sliceable Texture: Ideal for thin, uniform slices, perfect for sandwiches, pizzas, and salads.
• Mild and Plant-Based Flavor: A balanced blend of mushroom aroma and natural spices, suitable for various palates.
• Ready to Eat: Can be served cold or warm without cooking.
• Family-Friendly Packaging: Available in 500-gram packs, ideal for home use and gatherings.
• Good Shelf Life: Up to 30 days in the refrigerator (1 to 4°C) with vacuum-sealed packaging.

Benefits of Vegetarian Cold Cut by Beryon

• Source of Plant-Based Protein: Soy protein meets the body’s protein needs, suitable for vegan and vegetarian diets.
• Low in Fat and Cholesterol-Free: Ideal for individuals seeking low-fat diets and heart health.
• Rich in Fiber: Plant-based fibers in the product aid in improving digestive health.
• Healthy and Nutritious: Made with natural, plant-based ingredients, it is a healthier alternative to meat-based cold cuts.
• Versatile Applications: Suitable for various dishes and snacks, from vegetarian sandwiches to creative finger foods.

Applications

• Vegetarian Sandwiches: Paired with toast, lettuce, tomatoes, and vegan sauce for a healthy snack.
• Vegan Pizza: As a flavorful, protein-rich layer.
• Vegetarian Salads: Such as vegan macaroni salad or vegetarian Olivier salad to enhance flavor and nutrition.
• Finger Foods and Catering: In vegetarian cold cut rolls, vegan crepes, or charcuterie boards for gatherings.

Nutritional Value (per 55 grams)

Note: Due to the salt and additive content, moderate consumption is recommended, especially for individuals on low-sodium diets.

Packaging

• Vacuum-Sealed: In 500-gram packs, suitable for family use and gatherings.
• Shelf Life: Up to 30 days in the refrigerator (1 to 4°C) while maintaining freshness and quality.

Why Choose Vegetarian Cold Cut by Beryon?

The Vegetarian Cold Cut by Beryon, with its balanced blend of soy protein, mushrooms, and high-quality plant-based ingredients, offers a delicious taste and ideal texture, serving as a healthy and flavorful alternative to meat-based cold cuts. This exclusive product from Beryan Gosht Amol Company is produced with high sanitary standards, making it a smart choice for vegetarians, vegans, and those seeking dietary variety. The 500-gram packaging makes it suitable and economical for home use and small to large gatherings.