The Cheese Falafel 350g by Beryon, a delicious and nutritious product from Beryan Gosht Amol Company, is an outstanding choice for those seeking a quick, flavorful vegetarian dish with a unique and delightful taste. Crafted with a blend of raw chickpeas, 20% cheese, fresh onion, and natural spices, this falafel offers a rich flavor and a crispy, light texture, perfect for light meals, appealing snacks, or friendly gatherings. The Individual Quick Freezing (IQF) technology ensures long-lasting freshness and quality. Made with wholesome ingredients and no unnecessary preservatives, Beryon Cheese Falafel is an ideal option for vegetarian diets and healthy lifestyles.
Selected Ingredients
- Raw Chickpeas: A rich source of plant-based protein and fiber, forming the core of the falafel for authentic flavor and high nutritional value.
- Cheese (20%): Adds a creamy, rich taste, making the falafel tender and delectable.
- Fresh Onion: Enhances natural aroma and homestyle flavor.
- Natural Spices: A balanced blend of spices for a mild and pleasing taste.
- Soy Vegetable Oil and Pasteurized Egg: Improves texture and crispiness during cooking.
- Wheat Flour, Breadcrumbs, and Starch: Creates a cohesive and crispy texture.
- Refined Salt and Drinking Water: Maintains flavor and quality within sanitary standards.
Why This Product Stands Out
- Unique Cheesy Flavor: The combination of chickpeas and 20% cheese delivers a distinctive and appealing taste suitable for diverse palates.
- Crispy and Light Texture: Semi-prepared falafels with a crunchy, fluffy texture, easily prepared in a pan, oven, or air fryer.
- Healthy Choice: The use of chickpeas and plant-based protein makes this a nutritious option high in fiber, ideal for vegetarians.
- Quick and Easy Preparation: Ready in under 10 minutes, perfect for busy lifestyles or last-minute gatherings.
- Compact Packaging: 350-gram packs, ideal for home use or small gatherings.
Health and Nutrition
Beryon Cheese Falafel, with raw chickpeas as a key ingredient, is rich in plant-based protein and fiber, supporting digestive health and sustained energy. The inclusion of 20% cheese adds a rich flavor and tender texture, while soy vegetable oil and pasteurized egg enhance quality and healthiness. Free from unnecessary preservatives and with a balanced salt content, this falafel is a suitable choice for vegetarian diets or those looking to reduce meat consumption.
Serving Ideas
- Classic Falafel Sandwich: Serve with pita or lavash bread, lettuce, tomatoes, pickles, and sauces like tahini, yogurt, or ketchup for a complete meal.
- Appealing Snack: Fried or baked as finger food for parties, paired with various sauces.
- Light Family Meals: Serve with steamed vegetables or fries for a nutritious and tasty dish.
Packaging
- Net Weight: 350 grams, suitable for 2-3 people or small gatherings.
- Type: Vacuum-sealed for freshness and easy storage.
- Storage Temperature: Store at -18°C for up to 9 months to maintain quality.
Preparation Methods
Beryon Cheese Falafel is designed for quick and hassle-free cooking:
- Frying: Fry the falafels directly from the freezer in hot oil (170-180°C) for 3-5 minutes until golden and crispy.
- Baking: Preheat the oven to 200°C, arrange the falafels on a baking tray, and bake for 12-15 minutes, flipping halfway through.
- Air Fryer: Cook at 190°C for 8-10 minutes until crispy.
Tip: Avoid fully thawing before cooking to maintain the crispy texture. Store leftovers in a zip-lock bag after opening the package.
